Characteristics that make our ghee butter reliable:

• One of the most stable sources of good fat
• A great source of omega-3, vitamins A, D, E, K and useful CLA
• Therapeutic effects in some stomach issue cases
• Does not over-burn, it has a high temperature of oxidation level
• Naturally gluten free, doesn’t contain salt, conservatives or lactose
• Most children enjoy eating it
• Smells like noodles with cottage cheese, without added uncanny odor like other butters

Powerlogy creams and butters fulfil the highest criteria of quality and their goal is intertwining pure original taste and functionality.

We aim to do the maximum for the development of our products, that connect the power of pure taste and functionality for extra energy and reliable mental and physical performance support. All our products have high nutritional value, because we believe that high quality food improves our thinking and mindset. 

In Powerlogy we have a passion for progressive and adaptive diets.

Power ghee is appreciated by:

• People, who know the importance of quality fats and aim to effectively embed them in their diets
• Fans of Power Coffee with ghee butter and MCT oil
• Athletes and generally active people, looking for tasty and effective sources of easily digestible foods
• Mothers and kids for its great taste and pure content
• All of those, who enjoy experimenting with new ingredients in cooking or making smoothies.

The best use of Ghee:

• Like regular butter, in direct consumption or added to granola
• Added in coffee with MCT oil 
• Embedded in home cooking as a source of healthy fats
• The creation of your own snacks in a low carb or keto style
• The product contains no carbohydrates