What matters in 20 seconds
A sweet poppy seed and nut spread with a pinch of salt. Traditional flavours united in one cream. Free from gluten, dairy, palm oil, and artificial preservatives. Have fun baking all sorts of treats before you eat the cream. ? Try the poppy seed cream paired with crunchy granola in homemade apple chia jars.
Key benefits
- Premium quality almonds and poppy seeds.
- Low in sugar without compromising on sweetness.
- A pinch of sea salt to elevate the flavour experience.
- Dairy-free, gluten-free, peanut-free, palm oil or artificial preservatives.
- Detailed laboratory testing for ochratoxins, aflatoxins, and nut oxidation.
Dušan Plichta, Founder and Recipe Creator
Powerlogy nut butters meet the highest quality standards and are designed not only for exceptional taste, but also outstanding nutritional value.
At Powerlogy, we go to great lengths to develop products that combine the power of pure flavour with functionality — delivering extra energy and above-average physical and mental performance. We believe that quality food changes how you think, which is why all our products offer outstanding nutritional value.
What makes it unique?
When it comes to festive, sweet baking in our part of the world, poppy seeds are the ingredient of choice. That’s why we decided to take everyone’s favourite little blue seeds and transform them into something truly special. We combined premium poppy seeds with lightly roasted almonds, added cane sugar, and crowned it all with a pinch of sea salt. How to describe the resulting flavour? Imagine a Christmas poppy seed and nut cake… without the dough! It’s like eating Christmas cake with a spoon.
Probably the first poppy seed and nut cream in Slovakia offers not only a fairy-tale flavour but also real nutritional benefits. As is our custom, these come from a carefully selected combination of premium ingredients.
Why poppy seeds and almonds?
First, let’s revisit the benefits of poppy seeds. Thanks to their high fibre content (up to 23 g per 100 g), they support digestion and help you feel fuller sooner. They are also rich in omega-3 fatty acids and and support the absorption of vitamins that are fat-soluble. Each serving contains a significant amount of vitamin E and several minerals (copper, zinc, magnesium, iron, and calcium). Eating poppy seeds can therefore help prevent osteoporosis and support memory, nails, and hair.
Almonds are no slouch either. They boost the overall fibre and vitamin E content in the cream and lend it a characteristic roasted flavour. Our nut creams are made with less sugar than is typical. Do you know what a poppy seed cake with 15% sugar would taste like? We don’t. But for this cream, this amount of sugar more than enough.
How to use:
- Add to homemade baking as a source of quality fats and a distinctive flavour.
- Stir into porridge or granola.
- Great straight from the spoon.