Strength. Energy. Focus. 5 g + Q10 New creatine

Collagen for joints, skin, hair

Powder, capsules and bars

Collagen is the most abundant protein in the body — and after thirty, natural production declines. Our hydrolysed collagen comes from grass-fed European cattle and is broken down enzymatically rather than with heat, producing peptides below 5 kDa. All you choose is the format that suits you.

From pure unflavoured Natural collagen, through complexes with four sources and five collagen types (I, II, III, V, X), to bars for travelling — you’ll find a format that fits your day rather than the other way round.

When to start with collagen

The body naturally produces less collagen from the mid-twenties onwards, and the decline speeds up after thirty. A daily 10 g of hydrolysed collagen is the commonly used amount, and most people stay with it for 8–12 weeks before judging whether it belongs in their routine.

Powder, capsules or a bar?

Unflavoured powder is the most versatile — it stirs into coffee, water or a smoothie without changing the taste. Complexes with four collagen sources (bovine, fish, egg, marine) also add types II and X, the types found specifically in cartilage. Bars and effervescent versions are for travelling, or for when you want the routine to be enjoyable and not just functional.

Collagen is the most abundant protein in the body — and after thirty, natural production declines. Our hydrolysed collagen comes from grass-fed European cattle and is broken down enzymatically rather than with heat, producing peptides below 5 kDa. All you choose is the format that suits you.

From pure unflavoured Natural collagen, through complexes with four sources and five collagen types (I, II, III, V, X), to bars for travelling — you’ll find a format that fits your day rather than the other way round.

When to start with collagen

The body naturally produces less collagen from the mid-twenties onwards, and the decline speeds up after thirty. A daily 10 g of hydrolysed collagen is the commonly used amount, and most people stay with it for 8–12 weeks before judging whether it belongs in their routine.

Powder, capsules or a bar?

Unflavoured powder is the most versatile — it stirs into coffee, water or a smoothie without changing the taste. Complexes with four collagen sources (bovine, fish, egg, marine) also add types II and X, the types found specifically in cartilage. Bars and effervescent versions are for travelling, or for when you want the routine to be enjoyable and not just functional.

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