Almonds
The mildest nut butter
Almonds make the mildest of the nut butters, which is why they end up in porridge and baking more than the stronger nuts do.
That covers Almond Cream in 330 and 475 g, Almond Cinnamon Cream, Poppy & Almond Cream and the Dark Chocolate Almonds.
Roasted almonds give a darker, deeper cream and raw ones a lighter, sweeter result. Neither is better, they just suit different things.
Related tags: Coconut.
Categories on this topic: Healthy Foods, Chocolate and Snacks.
Products with this tag: BONTHÉ Pai Mu Tan 16 x 2,5 g, Powerlogy Almond Cinnamon Cream 475 g, Powerlogy Almond Cream 330 g.
Almonds make the mildest of the nut butters, which is why they end up in porridge and baking more than the stronger nuts do.
That covers Almond Cream in 330 and 475 g, Almond Cinnamon Cream, Poppy & Almond Cream and the Dark Chocolate Almonds.
Roasted almonds give a darker, deeper cream and raw ones a lighter, sweeter result. Neither is better, they just suit different things.
Related tags: Coconut.
Categories on this topic: Healthy Foods, Chocolate and Snacks.
Products with this tag: BONTHÉ Pai Mu Tan 16 x 2,5 g, Powerlogy Almond Cinnamon Cream 475 g, Powerlogy Almond Cream 330 g.
Powerlogy™ Protein Almond Snack 90 g
Almond protein cream with Collagen, MCT Oil and cinnamon in a convenient squeeze pack
Powerlogy™ Cashew Cream 330 g
Our best-selling cashew cream with coconut and a hint of vanilla
Powerlogy™ Protein Almond Cream 300 g
Protein almond butter with collagen, MCT oil, and cinnamon