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BONTHÉ Yerba Maté Bio 18 x 2,5 g

Pure organic maté from Brazil with a distinctive, pleasantly bitter taste

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BONTHÉ Yerba Maté Bio 18 x 2,5 g
BONTHÉ Yerba Maté Bio 18 x 2,5 g
BONTHÉ Yerba Maté Bio 18 x 2,5 g
BONTHÉ Yerba Maté Bio 18 x 2,5 g
Morning start, no crash Organic maté leaves from Brazil, with nothing added High caffeine content, steep for 3 to 5 min at 85 °C
3,95 € incl. tax 1 580 €/kg Lowest price in the last 30 days: 3,95 €
In stock > 10 - estimated delivery 2. 11.
Minimum shelf life until: 28. 11. 2027
Gift with orders over €90
BONTHÉ Yerba Maté Bio 18 x 2,5 g
BONTHÉ Yerba Maté Bio 18 x 2,5 g
BONTHÉ Yerba Maté Bio 18 x 2,5 g
BONTHÉ Yerba Maté Bio 18 x 2,5 g

The essentials in 20 seconds

BONTHÉ Yerba Maté Bio is pure organic maté from Brazil, yerba maté holly leaves with no flavourings or additives. It has a distinctive, pleasantly bitter taste. Maté contains a lot of caffeine, which is why many people drink it instead of coffee.

It has a high caffeine content, so drink it in the morning or during the day, preferably not in the evening. The pack contains 18 pyramid tea bags of 2.5 g.

0
sachets per pack
0 g
of tea per bag
0 °C
water temperature
0 ml
of water for 1 tea bag

What is in the sachet

Organic maté leaves (Ilex paraguariensis).

Maté leaves
Ilex paraguariensis, organic The only ingredient, no flavourings.
Aged leaves
6 to 12 months After harvest the leaves are lightly roasted, dried, ground and left to age. That is how they get their typical taste.
Pyramid tea bag
2.5 g, made from corn starch A biodegradable bag made from corn starch. In a pyramid the leaves have more room and the water flows through better.

Why tea in a pyramid bag?

Tea bags differ mainly in what is inside: whole leaves and pieces, or fine dust.

BONTHÉ Yerba Maté Bio
BASE Organic maté from Brazil
TASTE Pure maté, no flavourings
TEA BAG Pyramid, biodegradable
PACK 18 tea bags, 45 g
Ordinary cheap tea bag
BASE Dust and fannings
TASTE Mostly flavourings
TEA BAG Flat paper bag
PACK Often unwrapped

Ideal for

the morning instead of coffee
iced tereré maté in summer
lovers of pure maté
the curious about South American maté

How to prepare

Pour 350 ml of water at 80 to 90 °C, never boiling, over one tea bag. Leave to steep for 3 to 5 minutes. In summer maté is also drunk cold, as tereré.

1
Step 1
1 tea bag
to 350 ml of water
2
Step 2
Water at 85 °C
not boiling
3
Step 3
Steep for 3 to 5 min
then remove the bag

Product details

Pack 18 pyramid tea bags of 2.5 g (45 g)
Ingredients Organic maté leaves (Ilex paraguariensis).
Allergens None
Origin of the tea Brazil
Brand BONTHÉ (Slovakia)

Preparation: 1 tea bag to 350 ml of water at 85 °C, steep for 3 to 5 min.
Caffeine: high content. Not recommended for children; pregnant and breastfeeding women should limit caffeine. Not suitable for people sensitive to caffeine.
Storage: In a dry, dark place at room temperature, away from strong odours.

Who is BONTHÉ?

BONTHÉ is a Slovak tea and coffee brand that has been on the market for 20 years and states for every tea what it is made of and how to prepare it. What convinced me about their tea bags is that they contain whole leaves, herbs and pieces of fruit, not dust.

  • Whole leaves: whole-leaf tea, herbs and pieces of fruit instead of dust
  • Pyramid tea bag: the leaves have room to unfurl and the water flows through them better
  • Clear instructions: water temperature, steeping time and caffeine content for every tea

Frequently asked questions

Pour 350 ml of water at 85 °C over 1 tea bag and leave to steep for 3 to 5 min. Then remove the bag.

It has a high caffeine content, so drink it in the morning or during the day, preferably not in the evening.

Never boiling. Water at 80 to 90 °C is ideal; steep for 3 to 5 minutes.

Maté contains a lot of caffeine, which is why people drink it as an alternative to coffee. We do not attribute any other effects to it.

18 pyramid tea bags of 2.5 g, 45 g in total.

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