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Deortegas Organic Extra Virgin Olive Oil Frantoio

Extra virgin BIO Frantoio olive oil with a high polyphenol content

22,95  incl. tax 45,90 /l Lowest price in the last 30 days: 22,95 
In stock > 10 - estimated delivery 14. 9.
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What matters in 20 seconds

Award-winning Spanish extra virgin BIO olive oil, recognised at international competitions. It meets the strictest criteria for exceptional flavour and quality. With a remarkably low acidity of 0.28% and a high content of functional polyphenols: 584 mg/kg.

Key benefits

  • Premium-quality extra virgin olive oil with sustainable processing.
  • Cold-pressed using modern centrifugation technology to preserve quality.
  • Medium pungency, gentle bitterness and a pleasant fruitiness.
  • Very low acidity below 0.28% and high oxidative stability.
  • Up to 584 mg of polyphenols per kilogram – confirmed health benefits of olive oil.

What makes it unique?

The olive variety Frantoio originates from Italy, specifically from the region of Tuscany, and its name is synonymous with the word oil mill. This exceptional virgin olive oil is produced by the small family farm Deortegas in Spain. The oil has a vivid green colour, a velvety aroma and thanks to its unique flavour, has already received several awards. Acidity is ultra-low – 0,28 %. Quality is outstanding.

No fertilisers are used in cultivation — the only fertiliser is the residue from the oil production process itself. The olives are grown using the “dry farming” method, which ensures their high nutritional value, which is why the oil is packed with beneficial phytonutrients. Early hand-harvesting in mid-October ensures an exceptionally high polyphenol content (584 mg/kg), which gives this olive oil a wealth of health benefits.

One of the world’s finest olive oils

We’re delighted that the quality of this oil has been recognised time and again. This olive oil was awarded the gold medal at the Japan Olive Oil Prize 2021. It was named the best Spanish olive oil and ranked among the top olive oils in the world.

Variety: Frantoio. Cold-pressed from organic farming. Acidity: <0,28 %. Processed with the utmost respect for the environment. ?

Best uses

  • 1 to 2 tablespoons daily in the morning or evening for your health.
  • As a replacement for unhealthy vegetable and animal fats in your diet.
  • In salads and dressings instead of ordinary oils.
  • For finishing dishes or gourmet experiences.
  • To support a low-carb and keto lifestyle.

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Product details

Extra virgin cold-pressed olive oil.
Additional info Low acidity and eco-friendly processing using the latest technology.
Volume 500 ml
Composition Extra virgin BIO cold-pressed olive oil.
Allergens Does not contain
Country of origin Spain

Energy 3685 kJ/ 896 kcal
Fat 99,2 g
of which saturates 14,8 g
Carbohydrates 0,0 g
of which sugars 0,0 g
Protein 0,0 g
Salt 0,0 g

Each pack contains 25 servings (1 serving = 20 ml).
Recommended serving: 1 serving (20 ml) per day.
Storage: Store at room temperature in a dry, dark place.

Reviews

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Great oil, one of the best for salads

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The best oil I've ever had. You don't need to season the salad with anything else, it gives it flavour all on its own.

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Excellent

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Satisfaction and excellent taste.

MartinTham
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This is the tastiest olive oil I've ever had. We order it every month and happily enjoy it even just with plain bread, and it's a delicacy. As Dušan Plichta taught me, you really can't buy a truly quality olive oil in a regular supermarket, and having at least a spoonful of quality oil daily is important and beneficial for your health. Besides the culinary pleasure, you're also caring for your health. In our family we put this olive oil into almost every dish, we consider it the foundation of healthy fats and polyphenols.

Translated from SK

Another excellent olive oil, I use it regularly.

Translated from SK

Amazing, a little peppery, very tasty, the choice for salads.

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Awesome

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A very high-quality and tasty oil

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