Cashew
Smooth and creamy cashew butter
Powerlogy™ Protein Strawberry Cream 300 g
Cashew-coconut protein cream with Collagen, MCT Oil and strawberries
Powerlogy™ Upgraded Coffee Cream 330 g
Coffee butter with prebiotic fibre and MCT
Powerlogy™ Cashew Cream 330 g
Our best-selling cashew cream with coconut and a hint of vanilla
Cashew cream and butter
Cashew is the softest nut of the lot, so its cream pours rather than sits, and it carries other flavours better than almond does. It is a good spread for toast, a base for sauces and an easy stir-in for porridge.
The plain Cashew Cream comes in 475 g and 330 g, with 601 kcal, 13.1 g protein and 7 g sugars per 100 g. Flavoured creams such as the Protein Strawberry Cream in 300 g are sweeter, so choose the plain one for cooking and the flavoured ones for spreading.
Built on cashews are Cashew Cream in 330 and 475 g, Pistacchio Cream in 200 g, Upgraded Coffee Cream, White Nougat Cream and Protein Strawberry Cream.
Its mild taste is exactly why it works as a base. In the flavoured creams you notice the coffee or the strawberry, not the nut.
Related categories: Nut Butters and Spreads, Pistachio, Nougat, Nut Butters No Added Sugar.
From this category: Powerlogy Cashew Cream 330 g, Powerlogy Cashew Cream 475 g, Powerlogy Pistacchio Cream 200 g.
