What matters in 20 seconds
Crunchy, fresh hazelnut cream with real cocoa. Free from gluten, dairy, palm oil and artificial preservatives. Suitable for vegetarians and vegans, made in Slovakia. Discover how good our nougat tastes in this beloved healthy dessert — chocolate-dipped banana.
Key benefits
- Premium-quality hazelnuts from Italian suppliers.
- 100% free from palm oil, emulsifiers and artificial preservatives.
- 100% natural ingredients free from refined sugar.
- Detailed laboratory testing for ochratoxins, aflatoxins, and nut oxidation.
Dušan Plichta, Founder and Recipe Creator
Powerlogy nut butters meet the highest quality standards and are designed not only for exceptional taste, but also outstanding nutritional value.
At Powerlogy, we go to great lengths to develop products that combine the power of pure flavour with functionality — delivering extra energy and above-average physical and mental performance. We believe that quality food changes how you think, which is why all our products offer outstanding nutritional value.
What makes it unique?
At Powerlogy, we want to help improve families’ eating habits especially when it comes to breakfast and snacks.
You’re probably familiar with the famous nut spread that starts with N and ends in TELLA. Despite its far-from-ideal ingredient list, it’s consumed daily by a huge number of people — including women and children. Many know it’s not the healthiest choice, yet they often give in to those pleading little eyes. We couldn’t let that go, so we created a healthy alternative to that famous spread — one you can confidently enjoy yourself and share with your children (of course, we don’t mean overindulging or mindless snacking).
After extensive development, we arrived at a recipe that will win you over with its flavour and texture. Our nut nougat is simple in ingredients, yet complex in flavour. It contains only premium hazelnuts, fine-grade cocoa and a modest amount of cane sugar.
How to use:
- Just like conventional N-tella, but with proper sourdough bread.
- Stir into porridge, classic granola or almond granola.
- Straight from the spoon and fruit to taste.
- Blend into smoothies, shakes, or puddings.
- Add to homemade baking for example these biscuits as a source of healthy, high-quality fats.
- Making your own snacks in a low-carb or keto style, as the product contains minimal carbohydrates.