What matters in 20 seconds
Natural whey-rice protein from grass-fed cows’ milk, in a wild berry flavour. 21 g protein per serving, complete profile of 18 amino acids including BCAAs — no artificial sweeteners, gluten-free, and reduced in lactose.
Ideal for
Built With Intent
16 g – whey from grass-fed cows Complete amino acid profile including BCAAs. An animal protein with a high biological value — fast to absorb and easy to digest.
5 g – hydrolysed rice protein Complements the amino acid profile of whey — particularly methionine and cysteine. The two-source blend delivers a more balanced essential amino acid profile than whey alone.
raspberry, blueberry, and strawberry extract Real wild berry flavour with no synthetic flavourings. Freeze-drying preserves the natural polyphenols and antioxidants found in the berries.
steviol glycosides – natural sweetener Subtle natural sweetness with no sugar and no calories. Zero glycaemic index — no blood sugar spikes. No chemical aftertaste.
Flavour without compromise
Freeze-dried berry powder — freeze-dried raspberries, blueberries, and strawberries, not flavouring.
Stevia — sweetens naturally, keeping the fruit flavour clean.
Why do we combine whey and rice protein?
Combining whey and rice protein extends the period during which essential amino acid levels remain elevated in the bloodstream. In practice, this means a longer delivery window for muscle-building materials compared to a single protein source.
Why quality whey protein?
Most proteins on the market use whey from intensively farmed cows, bulked out with artificial sweeteners and synthetic flavourings. Powerlogy Whey Protein Berries is different: the whey comes from grass-fed cows, the flavour comes from real freeze-dried berry powder, and the sweetness comes from stevia alone. No shortcuts — just protein with purpose.
The DIAAS score measures protein quality according to the current WHO/FAO methodology — accounting for both digestibility and the completeness of the amino acid profile. Grass-fed whey protein naturally contains higher levels of leucine, the key amino acid for muscle protein synthesis.
Amino acid profile
Each scoop of Whey Protein Berries contains a complete profile of 18 amino acids including BCAAs — of leucine, isoleucine and valine to support muscle growth and protection. The blend of whey and rice protein delivers a more balanced amino acid profile than whey alone.
Macro breakdown per serving
Each 30 g scoop delivers 21 g of protein (75%), 5 g of carbohydrates (18%) and 2 g of fat (7%). The macros are optimised for maximum protein intake with minimal caloric load — 122 kcal per serving.
When and how to drink it?
Mix 1 scoop (30 g) in 200 ml of water or milk. The protein dissolves easily in both cold and warm liquid. Add fresh fruit, yogurt or a spoonful of nut butter to your shake for a richer flavour.
Why does quality protein cost more?
Not all proteins are equal. The difference isn't the price — it's what you're actually putting into your body.
Product details
- Gorissen SHM et al. - Protein Type, Protein Dose, and Age Modulate Dietary Protein Digestion and Amino Acid Absorption Kinetics and Modulate Plasma Essential Amino Acid Availability in Humans. Journal of Nutrition. 2020.
- Jäger R et al. - A Comparison of the Rate of Digestion and Amino Acid Appearance Following Ingestion of Rice and Whey Protein Isolates in Healthy Young Men. Nutr J. 2013.
Dušan Plichta, founder of Powerlogy and author of its formulas
With protein, what interests me most is what is not in it. The whey comes from grass-fed cows, the flavour comes from the real ingredient, and the only sweetness is stevia. No lab-made flavourings, no fillers, no artificial sweeteners.
I keep the ingredient list as short as I can — the shorter it is, the less room there is for shortcuts. That is why you will not find anything on the label that does not need to be there.