Ghee Butter
Clarified butter without lactose
Frying, Roasting and Baking
Ghee butter is butter with the water and milk solids removed. What is left is almost pure fat, which takes a hot pan without burning, so it suits frying, roasting and baking.
We stock one product here, the Powerlogy Organic Ghee Butter in a 320 ml jar, made from organic milk. It is nearly pure fat, with 900 kcal per 100 g and well under 1 g of protein, carbohydrate and sugars.
We stock the Organic Ghee Butter in 320 ml, made from organic milk.
Because clarifying removes most of the lactose and casein, people who react to butter often handle it comfortably. Unopened it does not need the fridge, a dark cupboard is enough.
Related categories: Oils and Ghee.
From this category: Powerlogy Organic Ghee Butter 320 ml.