Almond Cake

Is a birthday party coming up and you would like to make a treat? I assume that, just like the Morávek family, you are looking for healthier sweets and cakes for children. At the same time they have to taste good, because there is no point pushing children into bans and restrictions. We believe that in bringing up children it is important to build inner motivation and interest. So that they want to know what is natural and healthy. Once you learn to choose the right healthy and functional foods and combine them into the right recipe, you will enjoy it even more.

See for yourself and try our functional and tasty foods. Use the 10 % discount with the coupon powerlogykids10. You will find more details about the power of clean taste and a composition without gluten, milk and preservatives on the Food for children page.

The code can be applied to products in the Food for children category. It cannot be used on discounted bundles and is valid until the end of 2020.

Ingredients for the almond cake:

SPONGE:

• 130 g gluten-free flour
• 100 g coconut sugar
• 4 eggs (at room temperature)
• 1/2 tsp salt
• 50 g butter (at room temperature)
• 2 tsp baking powder
• 125 g almond cream Powerlogy Almond

CREAM:

• 125 g plain plant-based spread, mascarpone or another “cream cheese” style option
• 50 g butter
• 80 g icing cane sugar

May the power of clean taste be with us every day!