Simple, quick and rich in protein? That is exactly what our cashew cheesecake is. The base of egg, Powerlogy Cashew Cream and quark makes for a delicious result.
Cashews contain B vitamins, protein, vitamin E and fibre.
Thanks to the combination of ingredients you get a snack that is high in protein. And the preparation takes you no more than 5 minutes.
Preparation:
- Mix 1 egg, 2 tbsp low-fat quark and 1 tbsp Powerlogy Cashew Cream in a bowl.
- Put the batter in the microwave for 3 minutes to bake.
- Turn the cake out onto a plate and decorate with more Cashew Cream and flaked almonds.
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