Method:
1. Pour the milk into a small saucepan and add the broken-up chocolate (if you use the 70 %, pick out the nuts and use them to decorate the chocolate at the end, or eat them as a snack).
2. Heat until it starts to melt. Then add the coconut sugar, cacao, cinnamon and gingerbread spice and cook until the chocolate has melted completely.
3. When the chocolate is ready, let it cool slightly and prepare the snowman (on a piping hot drink the snowman would not hold and would start to melt straight away).
4. Join 3 marshmallows with a stick, break another two sticks in half and make the legs and arms. You can draw the eyes and buttons with Power Nougat and make the nose from a piece of a stick.
The recipe was prepared for us by Patrícia from the blog Hit je zdravo žiť.
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