Gluten free - Page 4
Malt extract is the trap
Gluten free means no wheat, barley or rye, and malt extract is where it most often hides in a bar or a granola.
Free from gluten are the teas, the nut butters, most protein powders, the collagen and the dark chocolates.
With coeliac disease, read the pack rather than the tag page. Recipes and production conditions do change over time.
Categories on this topic: Functional Nutrition, Healthy Foods.
Products with this tag: BONTHÉ Aloe 16 x 2,5 g, BONTHÉ Ceremonial Matcha Bio 30 g, BONTHÉ Chamomile Bio 13 x 2 g.
Gluten free means no wheat, barley or rye, and malt extract is where it most often hides in a bar or a granola.
Free from gluten are the teas, the nut butters, most protein powders, the collagen and the dark chocolates.
With coeliac disease, read the pack rather than the tag page. Recipes and production conditions do change over time.
Categories on this topic: Functional Nutrition, Healthy Foods.
Products with this tag: BONTHÉ Aloe 16 x 2,5 g, BONTHÉ Ceremonial Matcha Bio 30 g, BONTHÉ Chamomile Bio 13 x 2 g.
Powerlogy™ Protein Strawberry Cream 300 g
Cashew-coconut protein cream with Collagen, MCT Oil and strawberries
Powerlogy™ Upgraded Nougat Cream 330 g
Bitter hazelnut nougat with prebiotic fibre and MCT fats
Powerlogy™ Protein Nougat Cream 300 g
Protein hazelnut butter with collagen, MCT oil, and cocoa
Powerlogy™ Choco Collagen 300 g
Hydrolysed grass-fed collagen with cacao, MCT and prebiotic fibre
Powerlogy™ Upgraded Coffee Cream 330 g
Coffee butter with prebiotic fibre and MCT
Powerlogy™ Cashew Cream 330 g
Our best-selling cashew cream with coconut and a hint of vanilla